Related (Sister) Societies

AChemS - The Association for Chemoreception Sciences (AChemS) is a scientific research organization dedicated to understanding the "chemical senses" of smell, taste, trigeminal irritation and internal chemoreception from the fundamentals of neurobiology to complex behavior.


JASTS - The Japanese Organization for the Study of Taste and Smell (JASTS) is dedicated to advance the development of research concerning taste and smell. To this end, they hold annual scientific meetings, publish quarterly the Japanese Journal of Taste and Smell Research (in Japanese).


AACSS - The Australasian Association for ChemoSensory Sciences (AACSS) is dedicated to advance the development of research concerning taste and smell.


ROE - The Spanish Olfactory Society (Red Olfativa Española, RED) is a non-profit  Spanish Association dedicated to study the sense of smell.


SISSA - The Italian Sensory Society dedicated to advance research in the sensory function.


WIOS - The Women In Olfactory Sciences is a young group of female scientist dedicated to bring together interdisciplinary scientists to celebrate women's contribution to olfactory science and related fields.


ISOCS - The international Society for Olfaction and Chemical Senses is dedicated to advance research and application of olfaction and chemical sensing.


E3S - The European Sensory Science Society (E3S) tries to promote co-operation, integration of activities and knowledge, information exchange amongst national sensory science organisations in Europe.